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ΥΓΕΙΟΝΟΜΙΚΕΣ ΥΠΗΡΕΣΙΕΣ


The Public Health Services of the Ministry of Health are responsible for a wide spectrum of activities that concern the protection of the consumers΄ health.
In brief the responsibilities of the Public Health Services apart, from the food safety that extents to the inspection of food premises, the monitoring and control of imported foodstuffs and the official control of the food consumed, distributed, marketed or produced in the island are:

The control of the quality of the drinking water, the inspection of both public and private premises, the investigation of communicable diseases, the implementation of health education programs, the management and implementation of antimalaria work and the control of the bathing water quality.



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