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The World Health Day 2015 that is celebrated every year on April 7, marking the founding of the World Health Organization, is dedicated this year to Food Safety with the slogan: “How safe is your food? From farm to plate, make food safe”. On this occasion relevant events are organized at International, European and National level. Message from the Director of the State General Laboratory of Cyprus on the occasion of World Health Day on 7 April, dedicated to Food Safety Cyprus State General Laboratory's Publications on Food Safety and Quality European Food Safety Authority (EFSA) - World Health Day: “How safe is your food?” Health and Food Safety Directorate-General of the European Commission Πίσω στην προηγούμενη σελίδα
The World Health Day 2015 that is celebrated every year on April 7, marking the founding of the World Health Organization, is dedicated this year to Food Safety with the slogan: “How safe is your food? From farm to plate, make food safe”. On this occasion relevant events are organized at International, European and National level.
Message from the Director of the State General Laboratory of Cyprus on the occasion of World Health Day on 7 April, dedicated to Food Safety
Πίσω στην προηγούμενη σελίδα