Home Page / Conferences / Workshops/3 April 2015 - Workshop at the State General Laboratory of Cyprus on the occasion of the World Health Day 2015 (7 April), dedicated this year to Food Safety.
The World Health Day 2015 that is celebrated every year on April 7, marking the founding of the World Health Organization, is dedicated this year to Food Safety with the slogan: “How safe is your food? From farm to plate, make food safe”. On this occasion relevant events are organized at International, European and National level. 3-4-2015 Workshop Food Safety-World Health Day 2015.pdf DSC01231.jpg DSC01244.jpg DSC01252.jpg DSC01272.jpg DSC01233.jpg DSC01247.jpg DSC01256.jpg DSC01278.jpg DSC01237.jpg DSC01250.jpg DSC01265.jpgJPG DSC01266.JPG Back to previous page
The World Health Day 2015 that is celebrated every year on April 7, marking the founding of the World Health Organization, is dedicated this year to Food Safety with the slogan: “How safe is your food? From farm to plate, make food safe”. On this occasion relevant events are organized at International, European and National level.
Back to previous page